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Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Bring 500ml water and a large pinch of salt to a boil in a saucepan or wok.

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For
2
M
I
300
g
Cooked jasmine rice, or uncooked
500
g
Firm silken tofu
1
Egg

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Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Bring 500ml water and a large pinch of salt to a boil in a saucepan or wok.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
300
g
Cooked jasmine rice, or uncooked
500
g
Firm silken tofu
1
Egg

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel