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Soy Baked Chicken w/ Garlic Rice

Name: Soy Baked Chicken w/ Garlic Rice
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Ingredients: 6 Chicken thighs; 2 tbsp Light soy sauce; 2 tbsp Dark soy sauce; 1 tbsp Oyster sauce; 1 tbsp Sake; 1 1/2 tbsp Honey; 1 tsp Black pepper; 1 tsp MSG; 1 tbsp Vegetable oil; 1 tbsp Sesame seeds; 200 g Uncooked jasmine rice; 300 ml Chicken stock; 3 Garlic cloves; 10 g Ginger; 1 Spring onion; 1 pinch Salt; 1 tbsp Vegetable oil; 1 bunch Coriander; 1/2 Cucumber; 1/2 Red onion

A simple honey baked soy chicken cooked in the oven, served with a garlicky one pot chicken rice inspired by hainanese chicken and a quick citrus coriander salad to cut through the richness. One of those fuss free midweek staples.

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Mix until the chicken is coated thoroughly, place in the fridge for a minimum of 30 minutes to marinade.

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For

2

M

I

For the Chicken

6

Chicken thighs, deboned, skin on optional

2

tbsp

Light soy sauce

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Soy Baked Chicken w/ Garlic Rice

A simple honey baked soy chicken cooked in the oven, served with a garlicky one pot chicken rice inspired by hainanese chicken and a quick citrus coriander salad to cut through the richness. One of those fuss free midweek staples.

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Mix until the chicken is coated thoroughly, place in the fridge for a minimum of 30 minutes to marinade.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the Chicken

6

Chicken thighs, deboned, skin on optional

2

tbsp

Light soy sauce

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.