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Cook
7m
Ingredients
Method
Turn cooking mode on
Step 1
Roughly chop the cucumber, add to a bowl along with 1 tsp salt and mix to coat. Let sit for 5 minutes then drain the excess liquid.
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For
1
M
I
200
g
Frozen dumplings
1
tbsp
Vegetable oil
4
Romaine lettuce leaves, shredded
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Cook
7m
Ingredients
Method
Turn cooking mode on
Step 1
Roughly chop the cucumber, add to a bowl along with 1 tsp salt and mix to coat. Let sit for 5 minutes then drain the excess liquid.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
200
g
Frozen dumplings
1
tbsp
Vegetable oil
4
Romaine lettuce leaves, shredded
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
